What is a Aspartic acid (C₄H₇NO₄)?

Aspartic acid (C₄H₇NO₄) is a non-essential amino acid that is synthesized in the body. It serves as a precursor to the neurotransmitter glutamic acid, playing a crucial role in stimulating nerve cells and contributing to excitatory neurotransmission in the brain and nervous system.

Aspartic acid is found in various food sources, including meat, fish, eggs, dairy products, and soy-based products. It also participates in energy production within cells by aiding in the synthesis of ATP, which is essential for cell metabolism. In addition, aspartic acid is sometimes used as a sweetener in food and beverages.

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