What is a Isoamyl acetate (C₇H₁₄O₂)?

Isoamyl acetate (C₇H₁₄O₂) is an organic ester formed from acetic acid and isoamyl alcohol (3-methyl-1-butanol). It is a colorless liquid with a strong, sweet banana-like odor, which makes it popular as a flavoring agent and perfume component. Common applications include its use in artificial banana flavoring, food products (like candies and beverages), and solvents for lacquers, inks, and adhesives. It also plays a role in insect pheromone studies, due to its presence in natural signaling compounds.

Isoamyl acetate naturally occurs in bananas and during fermentation by yeast. As it is flammable and its vapor can cause dizziness or headaches, proper ventilation and protective equipment (e.g., gloves, masks) are recommended when handling.

※Includes information on some trading companies